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Advanced Certificate in Professional Coffee Knowledge (Blending, Manual Brewing and Cupping)
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Advanced Certificate in Professional Coffee Knowledge (Blending, Manual Brewing and Cupping)
| Course Code | PCSF0151 |
|---|---|
| Course/ Scheme | Professional Course |
| Medium of Instruction | Cantonese, Written Chinese |
| Study Mode | Half Day or Evening |
| Course Duration(hours) | 10 |
| Tentative Class Commencement | Late May |
| Session | 3 |
| Training Venue | IVDC (Lai Chi Kok) |
| Enrolment Venue | IVDC (Lai Chi Kok) |
| Course Fee | $2,380 |
| Special Offer |  |
The photo(s) is/are for illustrative purposes only.
If there are changes to the Tentative Class Commencement, course location, and classroom software, the latest announcement of the centre should be taken as final.
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