Staff Development Programmes
IVDC provides an array of staff devleopment programmes to meet the needs of different operating units of VTC, NGOs, organisations and employers who wish to enhance the competency of their staff through training.
Communication, collaboration, synergy and trust form the cornerstone of an effective team. Comprising fun-loaded activities with group sharing session, our Staff Development Programme aims at strengthening these four elements among team members. Besides, the team members will learn to bridge individual differences and demonstrate their creativity for meeting a common goal with limited resources. Through the activities, the personal confidence, positive mindset and interpersonal skills will also be sharpened to prepare individuals to meet challenges ahead.
- Iron Chef: Bakery Making (with different choices of bakery products and desserts)
- Iron Chef: Dim Sum Making (with different choices of dim sum)
- Latte Art Competition
- Creative Floral Design
- Management skills sharing (with different choices of topics including, leadership, problem solving, team building, positive working attitudes and quality customer service)
- Other Tailor-made Activities to be offered by different IVDC centres, please refer to programme leaflets
Trainer and Facilitator
Our experienced trainers will coach the team members to drive through the activities. Participants will share their joyful experience and our facilitator will conclude the key messages derived from the activities in the group sharing session.
(Lai Chi Kok)
|7/F, Billion Plaza, 8 Cheung Yue Street, Cheung Sha Wan, Kowloon
(near to Mass Transit Railway Lai Chi Kok Station exit A)
(Ma On Shan)
|Area 92, Yiu On Estate, Ma On Shan, New Territories
(near to Yiu Him Estate)
Shop 105B, Dawning Views Shopping Plaza, No. 23 Yat Ming Road, Fanling, New Territories
|Room A103B, 18 Tsing Wun Road, Tuen Mun, New Territories
Number of Participants
25 or above (can be adjusted to suit the needs of individual participating organization)
Monday to Saturday. Mostly runs from 9:30am to 12:30pm, or 2:00pm to 5:00pm. Tailor-made programmes can also be arranged for whole-day event.
Free After Event Services
A summary of participants’ feedback forms, disc/link of group photos and photos of the activities, and recipe of catering-related activities will be provided to the participating organziations.
(Lai Chi Kok &
|Mr Stephen Kung at 3719 6688
|Ms Vicky Lee at 2247 9891
(Ma On Shan)
|Ms Agnes Chan at 3519 1763
|Ms Sharon Wong at 2948 4828