Catering
Foundation Certificate in Bread Baking (Savory Bread and Puff Pastry) (Part-time)

Foundation Certificate in Bread Baking (Savory Bread and Puff Pastry) (Part-time)
| Course Code | VT401ES/HS |
|---|---|
| Course/ Scheme | Skills Upgrading Course |
| Medium of Instruction | Cantonese, Written Chinese |
| Study Mode | Half Day or Evening |
| Course Duration(hours) | 30 |
| Tentative Class Commencement | 2026-09-23 |
| Training Venue | IVDC (Ma On Shan) |
| Enrolment Venue | IVDC (Ma On Shan) |
| Special Feature |
The photo(s) is/are for illustrative purposes only.
If there are changes to the Tentative Class Commencement, course location, and classroom software, the latest announcement of the centre should be taken as final.


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